Shiitake, button, and oyster mushrooms, onions, celery, veal stock, garlic, heavy cream, sage, rosemary, thyme, bay leaf, basil, marsala wine, red chili flakes, and roux
Sausage, potatoes, onion, celery, garlic, kale, chicken stock, chicken base, heavy cream, oregano, fennel, chili flake, red pepper, sage, bay leaf, peppercorn, and thyme