Onion, celery, carrots, cabbage, french beans, zucchini, squash, garlic, bay leaf, thyme, and bell peppers
Vegetarian:
Gluten Free:
Wild Mushroom
Shiitake, button, and oyster mushrooms, onions, celery, veal stock, garlic, heavy cream, sage, rosemary, thyme, bay leaf, basil, marsala wine, red chili flakes, and roux
Gluten Free
Vegetarian
Rochester, MI
